Japan May 2027
Join me on an unforgettable culinary adventure through Japan – a feast for both the palate and the soul. While this tour is designed with food lovers in mind, we’ll also of course visit iconic sites and … Read more
I want to drop in a big thank you to those that have continued to visit foodlovers over the last so many years, despite the spam that was hitting our forum pages – ugh, and me being too busy with my day job to spend the time that a website needs. There have been many times when I have questioned whether I keep going but then I look at the visits we get each day and I am encouraged and I am determined to find the time. Thank you!
Helen
Join me on an unforgettable culinary adventure through Japan – a feast for both the palate and the soul. While this tour is designed with food lovers in mind, we’ll also of course visit iconic sites and … Read more
I am super excited to be hosting a trip to Japan next May. One that is sure to completely wow the senses in every way. Phew sorry for those who have been waiting, this has taken a little while to … Read more
Join me on a fabulous trip to South Australia November 19th – 24th where we will be cycling, tasting wine and eating delicious food. South Australia is renowned for its contrasting stunning scenery, wineries, restaurants and amazing produce. With … Read more
These places are wonderful as a summer family outing, educational for kids to learn exactly where their food comes from and sometimes you can even take a picnic to enjoy under the trees. Our list is by no … Read more
05th March
Our young quince tree pretty much doubles the amount of fruit it produces each year. This year there are plenty for quince paste, jelly and poached fruit, next year I may be setting up a factory!
06th June
The texture of fried barley is fantastic and the flavour somewhere between popcorn and nuts. Read more